Archive - FooDiva - The Restaurant Whisperer

Where Restaurateurs Eat: Column 6

Stasha Toncev, chief soulkitchen officer of 21grams shares her favourite restaurants.

Nov 18 •

FooDiva - Restaurant Whisperer

Fancy joining me for dinner on the 5th December?

An invitation-only seafood dinner. Plus my opinion on the global Best Chef Awards which recognised seven Dubai-based chefs.

Nov 10 •

FooDiva - Restaurant Whisperer

Hello November, albeit a little late. For good reason though.

A trio of dining experiences this month. Plus a new British brasserie...and book!

Nov 3 •

FooDiva - Restaurant Whisperer

October 2024

Where Restaurateurs Eat: Column 5

Michele Johnson, co-founder of Pitfire Pizza shares her favourite restaurants. Plus a Cook for Lebanon fundraising dinner.

Oct 21 •

FooDiva - Restaurant Whisperer

A review of a new steakhouse, Three Cuts. With a self-explanatory "concept". Thankfully.

A new format for my impartial restaurant reviews, as voted by you. And a promo code for Dubai's first dedicated bricks and mortar fishmonger.

Oct 10 •

FooDiva - Restaurant Whisperer

#FourChefsDinner: ready, steady, book!

The FooDiva-curated dining experience on 29th October celebrates an Iberian aka Portuguese-Spanish culinary theme.

Oct 2 •

FooDiva - Restaurant Whisperer

September 2024

Advance notice: #FourChefsDinner is ready to book

The FooDiva-curated dining experience on 29th October (exactly one month today!) celebrates an Iberian aka Portuguese-Spanish culinary theme.

Sep 29 •

FooDiva - Restaurant Whisperer

Where Restaurateurs Eat: Column 4

Lily Hoa Nguyen, co-founder & executive chef of Vietnamese Foodies shares her favourite restaurants.

Sep 20 •

FooDiva - Restaurant Whisperer

A new restaurant by Palestinian chef Salam Dakkak of Bait Maryam fame.

Sufret Maryam offers a compact menu of elevated Levantine meze. Or perhaps we should describe this cuisine as Shami? Plus an invitation to a seafood…

Sep 10 •

FooDiva - Restaurant Whisperer

Hello September. Why celebrate three chefs only when you can have four?

Save the date for a #FourChefsDinner. 29th October. Plus must-try dishes.

Sep 2 •

FooDiva - Restaurant Whisperer

August 2024

What do you do when you land in Manila during a typhoon?

Eat, shop, eat. A mini culinary travel guide to the Philippines capital.

Aug 6 •

FooDiva - Restaurant Whisperer

July 2024

Where Restaurateurs Eat: Column 3

Natasha Sideris, CEO & founder of Tashas Group that owns Avli, Bungalo34 and Flamingo Room amongst many restaurants, shares her favourite haunts.

Jul 19 •

FooDiva - Restaurant Whisperer

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